Extremely mouth-filling wine garnet red in color with a purplish tinge, full-bodied and elegant in texture, intense forest floor and spicy fragrance, complex aroma, soft and confident flavor. The high quality and the unique structure of this wine are are the result of the bunch thinning and of the advanced ripening of Sangiovese and Marzemino. Aged for 12 months in oak barrel with remarkable development potential in time. Serving temperature: 18/22 degrees taking care to uncork it at least 2 hours before serving. This wine pairs perfectly with roasted meat and game.